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Modernist Pizza.

Modernist-Pizza.pdf
ISBN: 9781734386127 | 1708 pages | 29 Mb

• Modernist Pizza
• Page: 1708
• Format: pdf, ePub, fb2, mobi
• ISBN: 9781734386127
• Publisher: The Cooking Lab

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Modernist Pizza is the definitive guide to the world’s most popular food. Created by the team that published the critically acclaimed Modernist Cuisine: The Art and Science of Cooking and Modernist Bread, this groundbreaking set is the culmination of exhaustive research, travel, and experiments to collect and advance the world’s knowledge of pizza. Authors Nathan Myhrvold and Francisco Migoya share practical tips and innovative techniques, which are the outcome of hundreds of tests and experiments. Spanning 1,708 pages, including three volumes plus a recipe manual, Modernist Pizza is much more than a cookbook: it’s an indispensable resource for anyone who not only loves to eat pizza but is also interested in the science, stories, cultures, and history behind it. Each gorgeously illustrated chapter examines a different aspect of pizza, from its history and top travel destinations to dough, sauce, cheese, toppings, equipment, and more. Housed in a red stainless-steel case, Modernist Pizza contains over 1,000 traditional and avant-garde recipes to make pizza from around the globe, each carefully developed with both professional and home pizzaioli in mind. Modernist Pizza will provide you with the tools to evolve your craft, invent, and make sublime creations. There’s never been a better time to make pizza.

Modernist Cuisine - Home | Facebook
Our friend and author Dorie Greenspan made our Direct Artisan Pizza Dough recipe from Modernist Pizza and shared the results in her recent newsletter 
modernist cuisine (@modcuisine) • Instagram photos and videos
Modernist Pizza is out now! Order through our Modernist Cuisine Shop. #modernistpizza #modernistbread #modernistcuisine #modcuisinegallery.
Modernist Pizza Podcast on Apple Podcasts
The Modernist Pizza Podcast will record the science, history, and culture of pizza, all told through in-depth interviews by host Michael Harlan Turkell, 
Modernist Pizza with Nathan Myhrvold | Heritage Radio Network
After the international success of Modernist Cuisine, followed a few years later by the equally impressive Modernist Bread, author/publisher 
Modernist Pizza Italian Edition - By Nathan Myhrvold - Target
Read reviews and buy Modernist Pizza Italian Edition - by Nathan Myhrvold & Francisco Migoya (Hardcover) at Target. Choose from Same Day Delivery, 
'Modernist Pizza' Is the Definitive Guide to the World's Most
Finally you can own the definitive guide to all things pizza with the acclaimed Modernist Pizza three-volume coffee table book.

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